Spuntino Catering & Private Parties
Thank you for your interest in Spuntino Catering. All food from our catering menu can be delivered or picked up from store located at 1957 Union Street (between Buchanan and Laguna). We invite you to visit our store to experience the style of our food and presentation.
All orders must be placed at least 72 hours in advance.
Delivery: Food can be delivered to your party site Tuesday-Sunday, with minimum order of $100. Delivery charges are based upon distance from our store and order size. We will arrange for delivery and provide an estimated delivery fee when you place your order.
Platters: Unless otherwise specified, food is presented on one of our beautiful large bamboo trays, ready for display at your party. You return them to us dirty – no clean-up required. There is a $40 deposit per platter, which is fully refunded when platters are returned. If you wish to keep the boards, they may be purchased for $34.50/platter. Alternatively, food can be arranged on your own platters at no additional charge. Platters must be dropped off at Spuntino at least 48 hours in advance of the event.
Plates, utensils, etc.: Eco-friendly bamboo cocktail plates with wine glass holders can be rented for $1.50/each, with a minimum rental quantity of 20, or purchased for $5 each. You return them to us dirty – no clean-up required. A deposit of $25 is required for plate rentals, which is fully refunded upon return. Compostable utensils are also available for a nominal charge.
Heating Instructions: Any food requiring reheating, cooking or specific serving instruction will come clearly marked with easy to follow instructions.
Pricing: All prices are subject to change without notice. Please note some items on the menu have minimum quantity requirements.
CHANGES AND CANCELLATIONS: Changes or cancellations must be made at least 24 hours in advance of the scheduled delivery of pick up time. Orders scheduled for delivery or pick up after 3pm may not be changed or cancelled after 3pm on the weekday prior.
After reviewing the menu, if you would like assistance regarding quantities or selections, please call us at 415-931-6410 Tuesday-Sunday from 11am-6pm, or email us at catering@spuntinosf.com.
Private Fondue Parties
For groups of 8-12, we'll set up a private fondue cooking class either at our place or yours. Our resident formaggier Peter and wine guy Matthew will be your guides as you create two different savory fondues with accompaniements, exploring wine pairings along the way. Then you'll enjoy the fondue feast!
Cost: $60/pp
Minimum of 8 people; maximum of 12. Classes on-site are held from 7-9pm after the shop closes. All participants must be at least 21 years of age - sorry, no children allowed. For more information or to make a reservation, call 415-931-6410 or email brandon@spuntinosf.com.